Fireside Grill & Bar Menu (Update 2025)

Crispy kosher dill chips, served with chipotle mayo

Barrel shaped potatoes stuffed with bacon and cheddar cheese, with sour cream

Served with marinara sauce

Cheddar Jack cheese, served with fresh guacamole, sour cream and salsa with a choice of beef chili and or grilled chicken, topped with pico de gallo

Crispy fried triangles served with marinara sauce

Soy beans, steamed in their pods, dusted with sea salt

Large Bavarian style soft pretzel served with house made cheddar cheese sauce, beer cheese and whole grain mustard

Braised short rib and buttery whipped potato, pan fried and served with a burgundy demi glaze

Served with honey mustard

(3) 3ozBacon Jam, Beer Cheese

Grilled chicken, cheddar jack cheese, peppers, onions, chipotle aioli

Sauteed spinach and artichoke hearts, mozzarella, cream cheese, tortilla chips

Romaine hearts, tomato, red onion, avocado, bacon, grilled chicken, hard boiled egg, cheddar jack cheese, served with lemon herb vinaigrette dressing.

Romaine hearts and mixed greens, blackened chicken, tomato, black beans, roasted corn, cheddar jack cheese, avocado and crispy tortilla strips, served with chipotle ranch dressing

Romaine hearts, toasted croutons and parmesan cheese, tossed in caesar dressingAdd Grilled Chicken $5Add Sauteed Shrimp $7

Grilled salmon, fresh avocado, carrots, sliced oranges over romaine tossed in orange ginger vinaigrette

American cheese

Bacon, cheddar Jack cheese, jalapenos and chipotle mayo

Seasoned with house made spice blend, topped with bacon onion jam, melted gruyere and mozzarella cheeses, and topped with crispy onion strings

House made black bean burger with cheddar jack cheese, lettuce, pickled red onions, corn salsa and chipotle aioli folded in a toasted flour tortilla

Sauteed mushrooms, truffle oil, gruyere cheese, crispy onion strings, garlic aioli with French fries and a pickle

Cajun dusted shrimp, chipotle aioli, shredded lettuce, fresh avocado and tomato in a spinach tortilla. Served with French fries and a pickle

Grilled chicken breast with tomato, arugula, garlic aioli and slab cut bacon in a spinach wrap, served with French fries and a pickle

Brined, rubbed and slow roasted new york strip, sliced thin and served medium on toasted sourdough, topped with chef mix mushrooms and gruyere cheese, accompanied by horseradish aioli, french fries and a pickle

Braised beef short rib, melted mozzarella and cheddar cheese and garlic aioli served on toasted sourdough, served with French fries and a pickle

Chicken breast, dipped in a spicy buttermilk batter and fried, topped with pickles, shredded lettuce and chipotle aioli served on a burger bun. Served with French fries and a pickle

Breaded chicken topped with mozzarella and vodka sauce on a hoagie roll.

Boneless short ribs slow-cooked in guinness and fresh herbs, topped with crispy onion strings and served on a toasted ciabatta roll.

Fried popcorn shrimp tossed in sweet and spicy firecracker sauce and topped with lettuce and tomato, served on a hoagie roll.

House smoked beef brisket, pickles, cole slaw, pickled red onion, on brioche, served with french fries

Served with soft flour tortillas, Spanish rice, black beans, lettuce, pico de gallo, cheddar jack cheese, and sour cream

Served with soft flour tortillas, spanish rice, black beans, lettuce, pico de gallo, cheddar jack cheese, and sour cream

Sweet potato, zucchini, yellow squash, broccoli, peppers and onions. Served with soft flour tortillas, spanish rice, black beans, lettuce, pico de gallo, sour cream and cheddar jack cheese

Fried beer battered cod, french fries, cole slaw, tartar sauce, remoulade